I am not really much of a person who would experiment with food since I am so finicky with the things I eat... I just want to share the little first experiences I've had recently - and yup! it includes recent dessert finds! which I can not indulge in as of the moment because of my abstinence! darn!
One Saturday
I had a late lunch/merienda with my friends...
No I didn't have that
(four squares: lemon squares, brownies and food for the gods)
but will come back for it for sure
I instead had the reliable carbonara at
Cafe Mary Grace
That evening, I had dinner at
AMICI - Pizza pasta gelato
Had the pasta...
Spaghetti White Vongole E Gamberetti
Had the pizza...
Tutta Carne
and my friends had their desserts =)
Tiramisu Twist
Mango Symphony
On a different Sunday
I went out for dinner and dessert with a different group of friends
in Greenbelt, Makati
and experienced dining in yet another
Filipino modern restaurant
MESA
Filipino Moderne
Baked Tahong
Baby Squid in Olive Oil
Pato Tim
Crispy Tilapia with Four Sauces
and had dessert that night at
a place predominantly purple in color
I bet to the amusement of the birthday celebrant! haha
BIZU
Samba
Strawberry Chiboust
On a weekday Wednesday night
My officemates brought me along to this little homey, fine dining restaurant
which offers mostly Mediterranean cuisine
PITO & MITA
Spinach Artichoke Dip
Smoked Fish Dip
Steak Salpicao
Parmesan Crusted Baked Fish
Garlic Chicken
and washing it all down with
Lemon Moringa Juice
which I didn't know was malunggay! haha
*****
check out my multiply site for the rest of these photos
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